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CBD Infused Haystacks

CBD Infused Haystacks

CBD Infused Haystacks
Prep Time: 10 minutes 
Cook Time: 20 minutes 
Total Time: 30 minutes 
Yield: 20 
Strength: 10mg CBD per muffin
  • 1 2/3 cups (11-ounce package) NESTLÉ® TOLL HOUSE® Butterscotch Flavored Morsels
  • 3/4 cup creamy peanut butter
  • 1 bag (16 ounces) chow mein noodles
  • 3 1/2 cups miniature marshmallows
  • 6 droppers full 1200mg Full Spectrum Tincture

INSTRUCTIONS

  • DOUBLE BROILER METHOD
  1. Place morsels in top of double boiler over hot (not boiling) water. Do not cover. When most of the morsels are shiny, stir just until melted. (Prevent water from coming in contact with morsels.)
  2. Stir in peanut butter, and marshmallows until all are melted.
  3. Add in CBD
  4. Transfer to large bowl. Fold in chow mein noodles.
  5. Spoon out mixture to wax paper and let dry. Make them as large or small as you'd like keeping in mind the CBD strength may change if you make more than 20 or less. 
  6. ENJOY!

 

I grew up eating these Butterscotch Haystacks as a kid and being able to infuse them with cannabis is one of the BEST, down home feelings. I hope you enjoy them as much as I do. :)

 

CBD haystacks Infused Recipes

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